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We are a Sri Lankan based distributor and global exporter of processed and farm fresh food products of Sri Lankan origin. With over 1,000 items in more than 50 categories, we have a long business relationship with leading food brands in Sri Lanka and are able to source any food and non food item. >From initial product inquiry to final delivery of goods, Teaceylan Import & Export offers long years of experience in domestic and international distribution,
Sri Lankan Spices
Sri Lanka was historically known as the Spice Island in the Indian Ocean and for centuries many tradesman from the west visited the Colombo Port looking to buy spices. Even today, Sri Lankan exporters offer the most sought-after cinnamon, pepper, cloves, cardamoms, nutmeg, mace and vanilla. These crops grow in abundance all over the island in fertile and diverse soil types and varying temperature conditions.
Sri Lanka is the world largest producer and exporter of Cinnamon to the world. Ceylon Cinnamon (Cinamomum zylanicum) originating in Sri Lanka is introduced to the international market as "Pure Ceylon Cinnamon" which reflects a combination of intrinsic characteristics of Cinamomum Zylanicum.
Cinnamon is the most important spice commodity among all spices. Pepper is the second important commodity and Sri Lankan pepper has a high intrinsic quality due to higher peppering content that gives it a superior quality and pungency. Pepper is offered in different grades for grinding and extraction of essential oils and oleoresins. Other spices such as cloves, cardamom, nutmeg and mace also have high aromatic flavor. Sri Lankan clove is found to be richer in oil than those from other growing countries in the world. The dour, flavor and oil content are the important criteria of cloves. Cardamom is popularly known as 'Queen of Spice'. Cardamom lands are generally termed as spice gardens. Light green variety of Cardamom is exported from Sri Lanka. Nutmeg and mace are two distinctly separate spices derived from the same plant. It is an evergreen tree which grows in the Hill Stations in country.
MIRIKA Jaffna Curry powder
Jack seed curry cooked with black-roasted coconut (Kos Ata Kalupol Maluwa Recipe) කොස් ඇට කලුපොල් මාලුව
rasakama
Jack is a tree that gives several invaluable benefits to people. It’s a great source of enriched food and offer timber for construction. In Sri Lanka, due to its high resourcefulness as a food, it’s also called “Bath Gasa” meaning; the tree that is as valuable as rice.
Also, there are several folk stories built around this tree. Let me tell you a folk story that tells how the name “Hera Liya” was given to Jack. Once upon a time, there had been a drought that extended for a longer period and people had been starving due to lack of food as they couldn’t grow their rice. However, during this era, people had no knowledge about how a tasty and a rich food is Jack. Some believed that these fruits would make
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Teaceylan covers a broad variety of food products ranging from spices to rice, chutneys and pickles, bottled and packed items. The ingredients are sourced from the best growers and processors from many regions of Sri Lanka, who are specialized in each particular item.
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